Specialist Producer of Suckling Pigs, Porchetta & Gourmet Lamb

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The Pugh family and all the team at Pugh's Piglets are passionate about all the products we supply. Every member of our team is dedicated to bringing only the best quality and value to all our customers.

Who do we supply?.

Chef's specialist caterers and retail customers need look no further than Pugh's Piglets for perfection. We supply some of the largest restaurant chains and most of the best know restaurants and hotels the length and breadth of the United Kingdom. All our products are supplied mainly from Garstang either via our own deliveries or by APC couriers overnight. (We do not supply any catering butchers or wholesale establishments).

Mr Barry Pugh - Pugh's Piglets Founder

The Founding Partner of Pugh's Piglets has been a pig farmer for over 40 years. During his time he has been instrumental in the development of Pugh's Piglets not only with his skill and knowledge but also with the dedication to the development of the prime specialist products we deliver daily.

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What products do we supply?.

We specialise in a selected range of quality hand crafted oven ready products. These products range from whole Suckling Pigs, Porchetta (Italian style suckling pig), Gourmet Lamb and assorted Sausages made only with the finest premium young pig meat.

Part of the dedicated team at       Pugh's Piglets

(pictured left to right)

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Den Ashworth (Sales Manager), Gillian Pugh (Partner), Giovanni (Chef - Prep Manager), Vicky Rimmer  (Account Manager) Richard Pugh (Partner)

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Each and every product produced by Pugh's Piglets is bred, reared and produced within the United Kingdom.  Mr Barry Pugh supports farmers from all over Lancashire, Yorkshire and Cheshire, some producing rare breeds and many supply only to Pugh's Piglets.